Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese. one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese:

1. It’s 2 slice of Aburaage
2. Prepare 1 of fitting amount Easy melting cheese
3. Prepare 2 slice of Sliced bacon
4. It’s 4 of leaves Shiso leaves
5. It’s 1 of suitable amount Ponzu or storebought gelée (as you like)

Step to make Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese:

1. Using kitchen shears, cut 3 edges of the aburaage open, leave the fourth (long side) attached. Open the aburaage and lay two shiso leaves on top.
2. On top of the shiso leaves, lay the bacon and cheese. Close the aburaage up again like a sandwich.
3. Toast both sides of the filled aburaage from Step 2 in a nonstick pan. Its best to cook it slowly over medium heat.
4. You can also toast the sandwich in a toaster oven. Place the sandwich on a toaster oven tray, and cook for 5-10 minutes for a perfectly done snack. Aim for a lightly browned surface.

So that’s going to wrap it up with this special food Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!