Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Indian Rice Pudding. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Indian Rice Pudding:

1. You need 2 cup of Basmati or other long grain white rice
2. Prepare 3 cup of Whole milk (4%)
3. You need 1 can of Coconut milk (13.5 ounces)
4. Prepare 1/2 cup of Sugar
5. You need 2 tsp of Ground cardamom
6. It’s 1 cup of Golden raisins
7. It’s 1 cup of Chopped pistachios or almonds

Step to make Indian Rice Pudding:

1. Cook the rice with 3.5 cups Set aside.
2. In a large nonstick pan, heat the rice and milk until boiling.
3. Reduce to a simmer and stir until slightly thickened, about 5 minute
4. Add in all remaining ingredients except the raisins and nut
5. Stir continuously while cooking another 5-10 minutes until slightly thickened.
6. Remove from heat. Add the raisins and nut
7. Transfer pudding to a serving dish. Cover with plastic wrap directly on the surface of the pudding. This will prevent a skin from forming.
8. Serve at room temperature or chilled.

So that’s going to wrap it up with this special food Indian Rice Pudding. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!