Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Mikes Peppered Beef Stew. It is one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Mikes Peppered Beef Stew:

1. You need of ● For The Proteins
2. You need 2 Pounds of Beef Rump Roast [to be boiled shredded]
3. Prepare of ● For The Fluids
4. It’s 4 (15 oz) of Cans Beef Stock
5. Prepare 2 tbsp of Kitchen Bouquet
6. It’s 1/3 Cup of Quality Red Wine
7. It’s 1 tbsp of Worstershire Sauce
8. Prepare of ● For The Vegetables Seasonings
9. Prepare 1 of Medium Green Bell Pepper [deseeded - rough chop]
10. You need 1 of Medium Yellow Bell Pepper [deseeded - rough chop]
11. You need 1 of Medium Red Bell Pepper [deseeded - rough chop]
12. Prepare 1 of Medium Orange Bell Pepper [deseeded - rough chop]
13. Prepare 2 of EX LG Jalapeno Peppers [fine minced]
14. You need 1 tbsp of Fresh Ground Black Pepper
15. It’s 1/2 tbsp of Red Pepper Flakes
16. You need 4 of EX LG Sweet Red Potatoes [large chop]
17. You need 2 of Sweet Onions [quartered]
18. It’s 1 Cup of Baby Carrots [left whole]
19. You need 1 (15 oz) of Can Diced Italian Tomatoes
20. Prepare 1 Cup of Celery With Leaves [rough chop]
21. You need 2 Cups of Mushrooms [your choice - thick sliced]
22. Prepare 1 Packet of McCormick Au Ju
23. You need 1 Packet of McCormick Stew Seasoning
24. Prepare 1/2 tsp of Dried Rosemary
25. You need 1/2 tsp of Dried Thyme
26. Prepare 1/2 tsp of Crushed Bay Leaves
27. It’s of ● For The Breads [as needed]
28. Prepare of Fresh French Bread [for dipping]
29. Prepare of ● For The Garish [as needed]
30. It’s of Fresh Chopped Parsley

Step to make Mikes Peppered Beef Stew:

1. Rinse your roast, pat dry, trim any fats and chop all vegetable Keep potatoes and mushrooms separate bowl
2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high.
3. Pull your roast, cool slightly and fine shred with fork
4. Chop your extra large red potatoes and place in a water filled bowl separately.
5. Boil potatoes until slightly softened.
6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving.
8. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!

So that’s going to wrap it up with this special food Mikes Peppered Beef Stew. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!