Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Sharons Slow Cooker Baked Ziti. It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Sharons Slow Cooker Baked Ziti:

1. You need Half of a large onion (chopped)
2. It’s 2 Lbs of ground beef
3. Prepare of (2) 24oz jars of pasta sauce
4. You need 32 oz of ricotta cheese
5. Prepare 1 of egg (beaten)
6. It’s 1 teaspoon of salt
7. It’s 1 teaspoon of pepper
8. You need 2 Lbs of ziti pasta (uncooked)
9. Prepare 6 cups of colby monterey jack cheese
10. It’s of Non stick cooking spray

Step to make Sharons Slow Cooker Baked Ziti:

1. Brown ground beef and onion in large skillet; Drain fat.
2. Return ground beef to skillet and mix both jars of pasta sauce with ground beef; Remove from heat.
3. In a bowl mix ricotta cheese, egg, salt, and pepper
4. Turn the slower cooker to high
5. Spray slower cooker with non stick spray
6. Spoon the sauce into the bottom of the slower cooker; Enough to evenly coat the bottom
7. Spoon the ricotta cheese mixture on top of the sauce evenly coated
8. Pour uncooked ziti noodles on top of ricotta cheese evenly coated
9. Sprinkle colby cheese on top of pasta evenly coated
10. Repeat steps 6-9 until you reach the top of slow cooker; making sure the final layer is a generous amount of colby cheese
11. Put the top on slow cooker; cook for 4 hours or until pasta is tender. Avoid opening the slow cooker while cooking.
12. Enjoy!!

So that’s going to wrap it up with this special food Sharons Slow Cooker Baked Ziti. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!