Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Homemade Egg Tofu one of my favorites food. For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Homemade Egg Tofus:

1. You need of eggs (about 255 gr)
2. Prepare of unsweetened soya bean milk
3. You need of salt
4. It’s of corn flour

Step to make Homemade Egg Tofus:

1. Prepare all ingredient Soya milk can be homemade or store bought soya milk. Prepare baking pan, layer it with baking paper and spray some oil on the surface.
2. Mix all ingredients together until smooth.
3. Strain the egg mixture into the prepared baking pan
4. Prepare your steamer. Pls cover the lid with some kitchen towel. If you forget this step, the tofu will not be smooth and will have a lot of bubble I forgot this step ) steam for about 20-30 minutes until the tofu is set.
5. Done. If you keep it overnight in the fridge, the texture will be firmer. You can use this tofu for stir fry, soup etc.
6. I cut the tofu into cubes, fry it in hot oil until a bit brownish. And stir fry the tofu with mixed vegetable Healthy and easy!

So that’s going to wrap it up with this special food Homemade Egg Tofu Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!