
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ground Beef Torta. It is one of my favorites food. This time, I am going to make it a little bit tasty. This will be really deliciou
The Ingredients need to make Ground Beef Torta:
- You need 3/4 cup of ground beef taco meat; see my picadillo recipe
- Prepare 1 of telera roll
- It’s 2/3 cup of refried pinto beans
- Prepare 1 slice of bacon; medium dice
- Prepare 1/4 of avocado; thick slices
- You need 1/4 of red onion; julienne
- It’s 1/2 cup of sugar
- Prepare 1/2 cup of salt
- Prepare 2/3 cup of water
- It’s 2/3 cup of white vinegar
Step to make Ground Beef Torta:
- Heat taco meat in a non-stick pan. Use beef stock, tomato puree, or salsa to help retain moisture if desired.
- Slowly render fat from bacon in a saute pan. Remove bacon. Eat it or top the torta!
- Add refried beans and heat slowly until hot.
- Combine water, vinegar, sugar, and salt in a small sauce pot or shallow saute pan. Bring to a boil. Add onion Boil for one minute. Remove pot from heat. Super quick pickled red onions!
- Slice bread and layer as follow Beans, meat, and then avocado slice Toast in a pre-heated panini press sprayed with non-stick cooking spray until bread is crispy.
- Variations; Salsa, sauteed onions, peppers, garlic, goat cheese, queso fresco, cotija, Chihuahua cheese, tomatoes, lettuce, cilantro
So that’s going to wrap it up with this special food Ground Beef Torta. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!