Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Indian Rice Pudding. It is one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

In a large nonstick saute pan over medium heat, combine the cooked rice and milk. For all those who asked on my IG , heres how I make my VERY EASY, freaking delicious Kheer. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating.

Variants are used for either desserts or dinner Indian rice pudding, also known as Kheer originated in the Indian subcontinent. Its traditionally made with milk, sugar, and Basmati rice (or rice, tapioca, vermicelli, or sweet corn), and flavored with.

The Ingredients need to make Indian Rice Pudding:

1. You need 1/2 cup of sugar (1 cup for sweet toothes)
2. Prepare 1 tsp. of Nutmeg
3. You need 1 tsp. of Cardamom (optional)
4. You need 2 tbsp. of Cinnamon
5. It’s 2 tbsp. of Almonds (optional)
6. You need 1 tbsp. of Pistachios (optional)
7. You need 1 tbsp. of Raisins (optional)
8. You need 4 cups of milk
9. Prepare 1/2 cup of rice (reduce to 1/4 for thinner result)

Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. When I first had Indian rice pudding for dessert at an Indian restaurant, I knew I had to get a recipe Note: The ground cardamom is one of the ingredients that gives this rice pudding its Indian flavor. Instant Pot Kheer (Indian Rice Pudding)

Step to make Indian Rice Pudding:

1. Check rice for dirt or debris, wash thoroughly. Sticky rice is be
2. Add milk in a pot. Bring to a boil. Add washed rice. Stir until mixture thicken (If adding ground almonds (paste), add a few minutes prior to the rice)
3. When rice is nearly cooked and mixture has thickened, add sugar, raisins, and almond Cook for 4-5 minutes while stirring continuously to smooth out lumps and prevent sticking
4. When pudding gets to desired consistency, add nutmeg, cinnamon, and cardamom. Stir in and cook for about a minute, then remove from heat and let stand for a few minute
5. Serve hot or cold. To garnish, sprinkle on a little chopped almonds and/or chopped pistachios

This sweet and creamy rice pudding is a popular Indian dessert that you will absolutely love! The best part about this instant pot kheer is that. Theres no denying that rice pudding is at the top of the list when it comes to comforting dessert This classic Indian version, called kheer, is spiced with cardamom and flecked with golden raisins and. Kheer or Payasam is an Indian favorite dessert for special occasion

So that’s going to wrap it up with this exceptional food Indian Rice Pudding. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!