Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Roasted Veggie Balsamic Steak Quesadilla It is one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Roasted Veggie Balsamic Steak Quesadillas:

1. It’s 2 each of Steak (i.e. ribeye, sirloin, petite sirloin)
2. Prepare 1 of as needed Yellow squash
3. Prepare 1 of as needed Zucchini
4. You need 1 of as needed Red Bell Pepper
5. It’s 1 bunch of Mushrooms (sliced)
6. It’s 1/4 of Red Onion (thinly sliced)
7. Prepare 1 of as needed Goat cheese
8. It’s 3 of as needed Tortillas (burrito size)
9. Prepare 1 of as needed Extra Virgin Olive Oil
10. It’s 1 of as needed Salt Pepper (all is better with fresh ground pepper/kosher or sea salt! )
11. Prepare 2 tbsp of Balsamic Vinegar

Step to make Roasted Veggie Balsamic Steak Quesadillas:

1. Take steaks out of fridge (to get to room temp for even cooking.). Coat each side of steak with a hefty pinch or two of salt pepper. Drizzle each side with 1-2 tbsp of balsamic vinegar. Set aside.

Preheat oven to 425. Line two baking sheets with foil.

Slice veggies into 1/2 thick slices/strip Spread out evenly on baking sheets and drizzle olive oil over top. Sprinkle decent amount of salt pepper over top. Toss veggies around to coat. Place both baking sheets in oven for 20

Meanwhile get your pan very hot, med-high heat (I use a cast iron skillet till its about smoking). Coat the resting steak with olive oil on each side and place in pan. Cook till desired donenes Remove from pan to plate, tent with foil and let rest for 5-10 minute Slice into strips across the grain.

In same pan, now on med-low, and add a small amount of butter. Lay tortilla in pan and on 1/2 of it layer some of the veggies, steak strips and goat cheese crumble Flip untouched side of t

So that’s going to wrap it up with this special food Roasted Veggie Balsamic Steak Quesadilla Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!