Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, My Tasty Lamb Veg one Pan served with Garlic Bread. It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make My Tasty Lamb Veg one Pan served with Garlic Bread:

1. You need 1/4 of Onion Diced
2. It’s 3 tbls of olive oil
3. It’s of Left over cooked lamb
4. You need 2 of Small Carrots Diced
5. It’s 1/4 cup of Red Wine
6. Prepare 1/2 tsp of Basil
7. It’s 1 tsp of tomato purèe
8. It’s 1/2 tsp of Garlic Granuals
9. It’s 1/4 tsp of Oregano
10. Prepare 1/4 tsp of pizza spice blend (herbs,salt,basil, Chilli)
11. Prepare 1 tbls of Lemon juice
12. You need 1 of Chicken stock cube
13. It’s 1 of veg stock cube
14. It’s 1 pint of Boiling water
15. It’s 1/2 tin (120 g) of Cannellini beans
16. You need 1/4 tsp of Sea salt
17. Prepare 1 tin of Tomatoes crushed
18. Prepare 1/2 tsp of Cracked Black Pepper
19. Prepare 2 tbls of fresh Basil chopped
20. It’s 1 handful of Spinach

Step to make My Tasty Lamb Veg one Pan served with Garlic Bread:

1. Heat up the oil fry the onions for 2 minute Add the dry herbs and fry for a further minute. Then stir, Have the boiling water ready with the 2 stock cubes in and stirred.
2. Add the stock and stir cook for 1 minute, bring to the boil then add 1/4 cup Red Wine let boil and bubble for 2 minute
3. Next add the lemon juice, next add the lamb(if you have uncooked lamb add it at the start with the onion and fry on medium for 5 minutes then carry on) and Carrots turn heat down to simmer. Add the cannellini beans let it simmer for 20 minute
4. Add Sea salt and Cracked black pepper. Stir in then add the tin of crushed tomatoe Then add the tomato purèe.mix in.
5. Next add the chopped fresh Basil then add the Spinach and Fresh Basil and add some fresh Parsley to finish the dish.
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