Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, South Indian platter. It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make South Indian platter:

1. You need of For Uttapam
2. It’s 1 cup of Readymade uttapam Batter
3. You need 1 of onion chopped
4. Prepare 1 of tomato chopped
5. You need 1 tsp of Chopped green chilli
6. You need of For potato sabji
7. Prepare 1 of boiled potato
8. You need 1 of green chilli chopped
9. Prepare 1 of onion chopped in slices
10. Prepare 1 tsp of black mustard seeds
11. Prepare 1 tsp of cumin seeds
12. It’s 4-5 of curry leaves
13. It’s Pinch of turmeric powder
14. Prepare To taste of Salt
15. You need 3 tbsp of vegetable oil

Step to make South Indian platter:

1. For uttapam - Heat a pan add 1 tbsp oil and pour the ready batter in round shape. Keeping the flame on low.
2. Now add chopped onion, tomato, green chilli and let it cook for 5 minutes and then cover with lid for another 2 minute
3. This batter already contains salt so no need to add. You can add any another Masala powder as per your choice.
4. For potato sabji - heat a pan add 1 tbsp oil. Now add cumin,mustard seeds and curry leaves stir it.
5. Now add sliced onions, salt, red chilli powder, turmeric powder and mix well.
6. Now add boiled mashed potato and mix well. Cover with a lid and cook for 5 minutes on low flame.
7. For plain dosa- Heat a pan add 1tbsp oil and pour this ready batter in round shape and let it cook for 5 minutes on low flame.
8. I have used Chings schzewan sauce and white coconut chutney in presentation. Home cooked uttapam, plain dosa and potato sabji.
9. For plating I have used cookie cutter Its south Indian dish depicting potato sabji (Sun), Uttapam(Moon), Dosa (Stars) Coconut Chutney schzewan sauce (Heart) 🌞🌙⭐❤🤍

So that’s going to wrap it up with this exceptional food South Indian platter. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!