Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, South Indian Dosa. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make South Indian Dosa:

1. Prepare 3 cup of rice
2. Prepare 1 cup of urad dal
3. Prepare 1/2 cup of chana dal
4. You need 1 tbsp of poha
5. It’s to taste of Salt according
6. It’s of Oil as per need for cooking

Step to make South Indian Dosa:

1. Wash and soak dal and rice about 4 hours
2. Now in grinder jar add soaked dal and rice and poha make smooth paste and mix salt cover with plate and rest for about 6to8 hours or overnight for better fermentation
3. Now mix lightly fermented bettar place iron tawa on gas when hot grease it with oil sprinkle water to reduce temper and make dosa with big spoonful batter
4. If want to make masala dosa can add aaloo masala over it otherwise can make without masala fold it when golden brown remove on a plate and enjoy with sambhar
5. Yummy south Indian rice flour dosa is ready for serve

So that’s going to wrap it up with this special food South Indian Dosa. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!