Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Japanese Fried Rice. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

This Japanese fried rice recipe is the the way we like it in Maison Phelps - but its basically a blueprint for you to add your own cooking chops to. My favorite flavor element of this easy vegetable fried rice. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of ingredients with this Yakimeshi recipe.

Follow these steps to learn how to make Japanese. Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and I craved comfort foods like this rice dish.

The Ingredients need to make Japanese Fried Rice:

1. Prepare 250 g of cooked white rice (leftover rice is fine)
2. You need 1/2 of carrot
3. You need 2 leaves of cabbage
4. It’s 1 of egg
5. It’s of Any kind of meat or seafood(beef, chicken, shrimp, etc)
6. It’s To taste of salt pepper
7. Prepare 1 table spoon of Chinese chicken stock
8. It’s 1 table spoon of mayonnaise(kewpie)
9. Prepare 1 tea spoon of soy sauce
10. You need of seaweed

My favorite variant is to use leftover roasted chicken with the fried rice. Then add the rice and stir-fry for another half a minute. Then add the soy sauce and toss until well. Japanese fried rice (aka Yakimeshi or Chahan) is a simple, inexpensive, flavorful rice dish.

Step to make Japanese Fried Rice:

1. Crack and beat 1 egg. Cut cabbage. Chop carrot in small piece
2. Heat the pan and put some oil in it. Scramble the egg in the pan and add your favorite meat or seafood. Add in the cooked rice.
3. Add Chinese chicken stock, chopped carrot, mayonnaise and fry them with wooden spatula.
4. Add cabbage. Season the rice with soy sauce, salt and pepper before turning off the heat.
5. Finish! Its a perfect meal for your busy day!

Its made up of leftover rice, seasonings, and your choice of veggies and protein. Japanese fried rice is called chāhan (チャーハンor炒飯). It is also called yakimeshi (焼飯) but I remember that the word yakimeshi was used by older people and younger people called it chāhan. With curry flavoured rice, seasoned soy mince, vegetables and raisins, this fried rice recipe is one. I had a request to make Japanese fried rice so that is what I am going to do.

So that’s going to wrap it up with this exceptional food Japanese Fried Rice. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!