Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, My Grilling Spot Shrimp Kebab It is one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make My Grilling Spot Shrimp Kebabs:

1. It’s 1/2 Pound of Fresh Shrimp
2. Prepare 3/4 Pound of Diced Pineapple
3. It’s To Taste of Salt
4. Prepare To Taste of Black Pepper
5. Prepare of Sauce
6. Prepare 2 Oz. of Shelled Nuts
7. You need 3 Tablespoons of Garlic Sauce
8. You need 1 Tablespoon of Turmeric Powder
9. Prepare 1 Tablespoon of Yellow Curry Powder
10. You need 1 Tablespoon of Cardamom
11. It’s 1 Tablespoon of Cummin
12. Prepare 1 Tablespoon of Black Pepper
13. You need 1/2 Can of Light Flavored Beer (ie. Pale Ale, Pilsner)

Step to make My Grilling Spot Shrimp Kebabs:

1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste.
2. Crush the nuts and place them on a bowl.
3. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well.
4. Add Beer and mix well.
5. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebab
6. Serve and enjoy!

So that’s going to wrap it up with this special food My Grilling Spot Shrimp Kebab Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!