Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Parmesan Fish. It is one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Parmesan Fish:

1. It’s 2 of Fish fillets (I used Swai), defrosted and pat dry
2. You need 1/4 teaspoon of salt or to taste
3. It’s 1/4 teaspoon of paprika
4. It’s 1/2 teaspoon of Italian seasoning
5. You need to taste of Black pepper
6. It’s 1/3 cup of grated Parmesan cheese
7. You need of Finely chopped green onion to garnish optional
8. Prepare of Lemon wedges optional

Step to make Parmesan Fish:

1. In a small bowl, mix the salt, paprika and black pepper and set aside.
2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
3. Place the fish fillets inside the basket. Sprinkle the seasoning mix evenly onto the fish and air fry at 380F (190C) for about 5 minute
4. Then, sprinkle the Italian seasoning onto the fillets followed by the Parmesan cheese. Let the cheese melt in the air fryer unit for about one minute.
5. Air fry again at 380F (190C) for about 3 minutes until the cheese turn golden brown and the fish temperature exceeds 145F (63C).
6. Prinkle some green onion over fish and squeeze some lemon juice to serve.

So that’s going to wrap it up with this exceptional food Parmesan Fish. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!