
Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Mediterranean Fish Pie. one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou
The Ingredients need to make Mediterranean Fish Pie:
- You need to taste of Salt
- You need 1 of round sheet of puff pastry
- You need 400 g of ricotta cheese (cream)
- You need 4 of small eggs
- You need 150 g of small prawns cooked or uncooked
- You need 150 g of sword fish (salmon or cod)
- You need 50 g of sundried tomatoes
- It’s 50 g of unsalted peeled pistachios
- Prepare 50 g of stale bread or breadcrumbs
- You need of Juice of 1 lime or lemon
- Prepare of Chopped chives
Step to make Mediterranean Fish Pie:
- Marinade the prawns in the lime juice for at least 30 min In a chopper, whizz up tomatoes, pistachios and bread
- In a bowl mix the ricotta and chive Add the beaten eggs, saving some for glazing the pastry. Mix very well
- Add tomato mixture and mix. Drain prawns add them and the fish, salt to taste. Mix well.
- Put the pastry in a round baking tray and blind bake at 180 for 5-10 min Add mixture. Turn down the edge Glaze with egg and decorate with sliced sundried tomatoes if you wish. Bake until golden brown, about 40 min Serve lukewarm or even cold )
So that’s going to wrap it up with this exceptional food Mediterranean Fish Pie. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!