How to Prepare Appetizing Pineapple Beef Stir-fry

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Pineapple Beef Stir-fry

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Pineapple Beef Stir-fry. It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Pineapple Beef Stir-fry:
  1. It’s of For the Marinade
  2. It’s of unsweetened pineapple juice
  3. You need of cornstarch
  4. Prepare of chicken or beef broth
  5. Prepare of brown sugar
  6. It’s of soy sauce
  7. It’s of cayenne pepper
  8. You need of For the Stir-Fry
  9. You need of beef top sirloin, cut strips into thin strips
  10. Prepare of olive oil
  11. You need of large carrots, thinly sliced
  12. You need of small onion, thinly sliced
  13. Prepare of red bell pepper, thinly sliced
  14. You need of fresh snow peas
  15. It’s of canned pineapple chunks
  16. Prepare of cooked brown rice
Step to make Pineapple Beef Stir-fry:
  1. Combine the first five marinade ingredient Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
  2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
  3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
  4. Stir-fry sliced carrots and onion in skillet for 5 minute Add red pepper and peas; stir-fry 3-4 minutes longer.
  5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
  6. Serve with brown rice.

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