Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pineapple Beef Stir-fry. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry thats served over rice. Steak sauce adds a bit of tangy flavor.

This is a very quick and easy recipe to make. You will love the taste of this Pinapple beef! Add a bit more oil and fry the ginger until golden.

The Ingredients need to make Pineapple Beef Stir-fry:

1. You need of For the Marinade
2. You need 1 cup of unsweetened pineapple juice
3. Prepare 2 Tbsp. of cornstarch
4. It’s 1/4 cup of chicken or beef broth
5. You need 2 Tbsp. of brown sugar
6. It’s 2 Tbsp. of soy sauce
7. You need 1/4 tsp. of cayenne pepper
8. Prepare of For the Stir-Fry
9. You need 1 lb. of beef top sirloin, cut strips into thin strips
10. Prepare 1 1/2 tsp. of olive oil
11. It’s 2 of large carrots, thinly sliced
12. You need 1 of small onion, thinly sliced
13. You need 1 of red bell pepper, thinly sliced
14. Prepare 1/2 cup of fresh snow peas
15. You need 3/4 cup of canned pineapple chunks
16. It’s 2 cups of cooked brown rice

Combine marinade and cornstarch in bowl. Remove beef with a slotted spoon and keep warm. Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat through.

Step to make Pineapple Beef Stir-fry:

1. Combine the first five marinade ingredient Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
4. Stir-fry sliced carrots and onion in skillet for 5 minute Add red pepper and peas; stir-fry 3-4 minutes longer.
5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
6. Serve with brown rice.

Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if youre pretty tired from a long day out, youre still going to get to enjoy a delicious plateful of food. This pineapple beef version makes great use of the rich and savory taste of thin strips of beef flank—lean. pineapple. beef. stir. fry. wok. sweet. satisfying. stir-fry. save. Add tags (comma separated) to categorize your bookmark. Cut meat. or until tender; stir twice. Pineapple in a stir fry is fantastic because all the lovely juice spreads out and soaks through the rest of the dish!

So that’s going to wrap it up with this special food Pineapple Beef Stir-fry. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!