Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Taiwanese Popcorn Chicken 🍻. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Taiwanese Popcorn Chicken 🍻:

1. Prepare 700 gr of Boneless chicken breasts
2. Prepare 1/2 tbsp of Cooking wine
3. It’s 1/2 tbsp of Soy souce
4. Prepare 1 tsp of 5 Spices powder
5. It’s 1/2 tsp of Garlic powder
6. It’s 1/2 tsp of Minced ginger
7. You need 1/2 tsp of Chilli powder
8. It’s 1/4 tsp of Pepper powder
9. It’s 1/2 tsp of Salt
10. It’s 1 pack of Tapioca starch

Step to make Taiwanese Popcorn Chicken 🍻:

1. Cut chicken breasts into small chunk Place in the large bowl.
2. Add all ingredients into the bowl except tapioca powder, and mix it up.
3. Marinate the chicken chunks about 10 mnt.
4. Place half tapioca starch in the large bowl, then deep the chicken in one by one with tapioca starch. Place it on the plate.
5. Once powdered process done, cover the plate with plastic film. Put the chicken chunks into the fridge. Leave it around 30 mnt. So the marination would be great and tastier.
6. Once ready to deep frying process, remove the chicken from the fridge.
7. Mix chicken chunks with half of tapioca So it would b 2x powdered proces
8. And now ready to deep frying. Deep fry with 350 F, until half brown. Remove it. Repeat deep frying once more, until golden brown. It is 2x deep frying process, just for crunchies purpose.
9. We can find 5 spices powder and cooking wine at the Asian store so easy.
10. Serve it on the plate, springkle with chilly powder and lil bit pepper powder as desire. Its really good..!! 😚😚😚 love it !!

So that’s going to wrap it up with this exceptional food Taiwanese Popcorn Chicken 🍻. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!