
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Crispy and Salty Fried Chicken. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou
The Ingredients need to make Crispy and Salty Fried Chicken:
- Prepare 14 of pieces Tip section of chicken wings (or chicken wings)
- You need 1 dash of less than a teaspoon ☆Salt
- Prepare 1 of ☆Coarsely ground black pepper
- It’s 1 of ☆Consomme soup stock cube
- You need 2 clove of ☆Garlic
- You need 3 of heaping tablespoons Katakuriko
Step to make Crispy and Salty Fried Chicken:
- Prepare the seasoning Grate the ☆ garlic. Dissolve the ☆ consomme cube in a small amount of hot water (about 2 teaspoons). Mix the ☆ ingredients together.
- Place the ☆ seasoning ingredients, chicken wing tips, and chicken wings into a plastic bag and massage well to mix it in thoroughly. You can also mix it in a bowl.
- Let sit inside the plastic bag from step 2. Letting sit for 20-30 minutes will let the flavor soak in well. It might be better to let sit for longer. The photo shows ones that have been marinated in a bowl.
- Take out the marinated chicken wing tips and chicken wings and sprinkle with katakuriko on a tray or in a plastic bag. Adjust the amount if it is difficult to coat them with 3 heaping tablespoon
- Brush off the excess flour and start to fry them over medium heat. They might discolor if the heat of the oil is too high from the beginning.
- Turn up to high heat once they have changed color slightly, and fry until crispy. Drain the oil thoroughly, and they are done. These taste great with grated daikon radish and soy sauce.
So that’s going to wrap it up with this special food Crispy and Salty Fried Chicken. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!