Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Southern Pie Cru It is one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Southern Pie Crust:

1. Prepare 2 cup of all-purpose flour
2. It’s 1 cup of Crisco vegetable shortening
3. Prepare 1/2 tsp of Salt
4. It’s 6 tbsp of Ice Water

Step to make Southern Pie Crust:

1. Cut shortening into flour and salt with a pastry cutter or two knive Mixture will be crumbly when properly cut in.
2. Add 6 tablespoons ice
3. Shape into a ball by first folding dough toward middle of bowl with a cake spatula. (Dont handle dough any more than necessary as your hands will heat dough making it hard to work with.)
4. Place half dough ball onto floured cutting board, countertop, or mat and roll into a circle larger than top rim of pie pan. Repeat with other half.
5. This recipe makes one double crust pie or two single crust pie For filled pies such as lemon meringue, coconut cream, or chocolate cream, bake empty crust at 425°F for 15 -18 minutes before filling.

So that’s going to wrap it up with this special food Southern Pie Cru Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!