Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Mozuku Seaweed Cucumber. one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Mozuku Seaweed Cucumber:

1. Prepare 160 grams of Mozuku seaweed ( in vinegar)
2. Prepare 1 of Cucumber
3. Prepare 1 of Ginger juice
4. Prepare 1 of Salt
5. It’s 1 of Soy sauce

Step to make Mozuku Seaweed Cucumber:

1. Slice the cucumber into small strips and rub them with salt. When the cucumber strips have wilted, drain the cucumber.
2. Mix the flavoured mozuku seaweed with the cucumber and add the ginger juice. Adjust the taste to your liking with soy sauce.

So that’s going to wrap it up with this special food Mozuku Seaweed Cucumber. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!