How to Make Yummy Matcha Okara Cake ☆ Made with Brown Sugar Syrup and Black Sesame

Recipes Matcha

Matcha Okara Cake ☆ Made with Brown Sugar Syrup and Black Sesame

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Matcha Okara Cake ☆ Made with Brown Sugar Syrup and Black Sesame. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Matcha Okara Cake ☆ Made with Brown Sugar Syrup and Black Sesame:
  1. You need 300 grams of Fresh okara
  2. Prepare 150 grams of Egg
  3. It’s 120 ml of Soy milk
  4. It’s 2 tbsp of Kuromitsu (for the egg yolks) or
  5. You need 1 tbsp of Brown sugar (for the egg whites)
  6. It’s 30 grams of ・Pancake mix
  7. It’s 2 stick of ・Commercial matcha latte powder
  8. You need 2 tbsp of ・Ground black sesame seeds
  9. Prepare 30 grams of of ingredients that will give it a nice texture such as sweet red beans, boiled black beans and adzuki beans, nuts such as pistachios,or brown sugar etc. Your favorite topping
Step to make Matcha Okara Cake ☆ Made with Brown Sugar Syrup and Black Sesame:
  1. Separate the egg yolks and white
  2. Add the kuromitsu to the egg yolks and whisk. Add in the soy milk and mix in the okara.
  3. Sift the ingredients marked・into Step 2, and blend everything together.
  4. After whipping the egg whites until soft peaks form, add the brown sugar and continue whipping until stiff peaks form.
  5. Add Step 2 into the meringue in two batches, and lightly mix together.
  6. Pour half of the batter into the rice cooker pot that has been lightly coated with oil, and scatter the topping Pour in the remaining batter, and drop the pot several times to pop trapped air bubble
  7. Cook it on normal rice cooking mode, and switch it off once it changes over to warming mode. Open the lid, and let it sit to cool.
  8. Once the condensation has evaporated from the residual heat, flip it onto a wire rack. Let it sit in the fridge overnight and then cut into your desired portion size
  9. This is delicious if you top it with kuromitsu or kinako (not listed).

So that’s going to wrap it up with this special food Matcha Okara Cake ☆ Made with Brown Sugar Syrup and Black Sesame. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!