Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Indonesian Beef Jerky / Dendeng Padang. one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Indonesian Beef Jerky / Dendeng Padang:

1. It’s 250 gr of beef
2. You need 5 cm of ginger
3. Prepare 5 cm of galangal
4. You need 5 pcs of garlic gloves
5. It’s 1 tbsp of coriander seed
6. It’s 1 tbsp of salt
7. Prepare 1 tsp of white pepper powder
8. Prepare of Vegetable oil for deep frying the beef

Step to make Indonesian Beef Jerky / Dendeng Padang:

1. Slice the beef into thin sliced and smash the beef a little bit just to make it more tender.
2. Grate the ginger, galangal and garlic. Mix it with crushed coriander seed, salt and pepper.
3. Marinate the beef with the spices and deep fried it in a hot oil. And voila! You can put more salt or mix it with Sambal and eat it with hot steam rice or just grab a bite for snacking time with you beer or cocktail.

So that’s going to wrap it up with this special food Indonesian Beef Jerky / Dendeng Padang. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!