Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Indonesian Beef Tripe Soup (Soto Babat). It is one of my favorites food. For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Indonesian Beef Tripe Soup (Soto Babat):

1. Prepare 500 gram of beef tripe (I buy already clean and ready to cook)
2. Prepare 2 of litter water
3. It’s 2 of Indonesian bay leaves (salam leaves)
4. Prepare 5 of kaffir lime leaves
5. You need 1 of lemon grass, bruised
6. You need 2 of spring onions, chopped
7. You need 1/2 teaspoon of coriander seed
8. Prepare 1/2 tablespoon of ground white pepper
9. You need of Salt and sugar to season
10. Prepare of Spices (ground)
11. Prepare 3 of shallots
12. It’s 6 of garlic cloves
13. Prepare 3 of candlenuts
14. Prepare 1 cm of gingger
15. You need 3 cm of turmeric roasted
16. You need of Complements
17. It’s 100 gram of glass noodles (soak in the hot water)
18. Prepare 50 gram of been sprout
19. You need 40 gram of sliced cabbage
20. Prepare 1 tablespoon of fried shallots
21. It’s of Lime
22. Prepare of Sweet soy sauce
23. It’s of Boil eggs (optional)
24. You need of Sweet soy sauce
25. You need of Chilli sambal

Step to make Indonesian Beef Tripe Soup (Soto Babat):

1. Boil tripe until tender. Remove and dispose of the cooking Cut the tripe according to taste. Set it aside.

Saute the spices together with lemongrass, bay leaves, ginger and orange leaves until fragrant and cooked. Add the tripe and chive Mix well.

1. Add beef broth and sugar. Cook until boiling and reduce the heat, leave it until its ready and all the spices are evenly distributed and the taste is right. Prepare bean sprouts, glass noodles, cabbage and boiled eggs in a bowl. Flush with hot soup and give tomatoes, fried onions and celery leave Serve with rice, chili sauce and other side dishe

So that’s going to wrap it up with this exceptional food Indonesian Beef Tripe Soup (Soto Babat). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!