Easiest Way to Cook Perfect Salty Fried Chicken

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Salty Fried Chicken

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Salty Fried Chicken. one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Salty Fried Chicken:
  1. Prepare 2 fillets of Chicken (breast or thigh)
  2. It’s 250 ml of Water
  3. It’s 1/2 tbsp of Salt
  4. You need 1 of Garlic (grated)
  5. You need 1 of Ginger (grated)
  6. It’s 1 of Katakuriko
Step to make Salty Fried Chicken:
  1. Chop the chicken into bite-sized piece Wrap a plastic bag around a bowl, pour in the water, then add the salt and garlic, and mix well.
  2. Place the chicken in the bag, then brine for half a day.(Immerse the chicken in the
  3. Drain the chicken, blot excess water with a paper towel, then coat in katakuriko.
  4. Deep fry both sides until crispy.

So that’s going to wrap it up with this special food Salty Fried Chicken. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!