Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper). It is one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper):

1. Prepare 400 grams of Chicken thigh meat
2. It’s 1 of 1 teaspoon ●Salt
3. You need 1/2 tsp of ●Sake
4. It’s 1 of Sansho pepper
5. Prepare 4 tbsp of Katakuriko
6. It’s 1 of Frying oil

Step to make Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper):

1. Chop the chicken into large bite-sized pieces and rub in the ● seasoning
2. Then rub in the sansho pepper, and katakuriko. I used two 0.2 g package
3. Heat the oil, and add the chicken until cooked through.
4. Serve with lemon juice if you like.

So that’s going to wrap it up with this special food Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper). Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!