How to Prepare Appetizing My Mexican Street Corn 🌽

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My Mexican Street Corn 🌽

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, My Mexican Street Corn 🌽. one of my favorites . For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make My Mexican Street Corn 🌽:
  1. Prepare 4 of corn cobs
  2. You need 2 sticks of salted butter
  3. Prepare 5 of garlic cloves (minced)
  4. It’s 2 tbsp of mayo
  5. Prepare 1/2 tsp of paprika
  6. It’s 1/2 tsp of chili powder
  7. It’s 1/2 tsp of dried parsley
  8. It’s 1 tsp of cumin
  9. It’s 1/8 tsp of ground all spice
  10. You need 1/4 tsp of smoked paprika
  11. Prepare 2 tbsp of parmesan cheese
  12. You need of Sour Cream Mayo Topping
  13. Prepare 1 cup of mayo
  14. You need 1 cup of sour cream
  15. It’s of Spinkle parmesan cheese
Step to make My Mexican Street Corn 🌽:
  1. Pre heat broiler to high.
  2. Shuck your corn.
  3. Boil corn for 10 minute Take out. Pat dry.
  4. Get 4 pieces of aluminum foil out… however, big you want or need them.
  5. Melt butter and garlic in bowl.
  6. Add all the spices to your bowl and mayo.
  7. Get your aluminum and lay the corn on it. Add the butter mixture on the corn.
  8. Make the topping and spoon the mixture on the top of the corn.
  9. Wrap it up and leave it sit for 30 minute After its sat, put in broiler for 7-10 minute
  10. Put back in oven on 375 degrees for 15 minute
  11. Top the corn with more plain sour cream and paprika, jalapenos and squeeze a lime on the top.

So that’s going to wrap it up with this special food My Mexican Street Corn 🌽. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!