How to Make Tasty Cheesesteak Egg Rolls

Recipes Cheesesteak

Cheesesteak Egg Rolls

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Cheesesteak Egg Roll It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Cheesesteak Egg Rolls:
  1. Prepare 2 lbs of Shaved sirloin steak - cut into small pieces
  2. It’s 1 bag of coleslaw cabbage mix
  3. You need of I bag of Sargentos cheddar cheese stick snacks - cut in half
  4. You need 4 Tbs of soy sauce
  5. It’s 2 Tbs of sugar
  6. Prepare 1 tbs of sesame oil
  7. Prepare 1 tsp of garlic powder
  8. You need 1 tsp of onion powder
  9. It’s 1 tsp of sesame seeds
  10. Prepare 2 stalk of green onions, chopped small pieces (optional)
  11. It’s 1 Tbs of olive oil
  12. It’s of I egg, beaten
  13. Prepare 1 pkg of egg roll wraps
  14. Prepare of Replacement
  15. Prepare of Very very teriyaki sauce for the Soy sauce mixture
Step to make Cheesesteak Egg Rolls:
  1. Mix soy sauce, sugar, sesames oil, garlic powder, onion powder, sesame seeds together
  2. Heat olive oil in a frying pan. Add steak and the soy sauce mixture and green onions until cooked through. Let it cool.
  3. Mix the steak mixture with the coleslaw mix. Set aside.
  4. Take egg roll wrap and wash the edges with egg wash all 4 sides
  5. Add steak mixture to a corner of a wrap with a 1/2 cheese stick
  6. Roll the corner, then tuck the 2 side corners and make sure the egg wash seals the wrap.
  7. Continue with the rest of the wrap
  8. Heats shallow amount of olive oil in a frying pan enough pan fry the egg rolls rotate it so all sides are browned.

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