Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Scottish Shortbread Cookie one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Scottish Shortbread Cookies:

1. You need 5 sticks of butter, unsalted at room temperature
2. Prepare 1 1/4 cup of sugar
3. It’s 1/4 tsp of salt
4. It’s 5 cups of flour

Step to make Scottish Shortbread Cookies:

1. Cream together butter and sugar. Mix in flour and salt. Dough will look crumbly.
2. Pour entire bowl onto a cookie sheet. Spread out evenly over the entire sheet, pressing down, almost like making a cru Should be about 1/2 high. Poke every 2 inches with a fork.
3. Place in oven at 275 degrees F for an hour, until slightly golden brown.
4. Let cookies cool on the baking sheet for about 10 minute Cut into squares or diamond A pizza cutter works great.

So that’s going to wrap it up with this exceptional food Scottish Shortbread Cookie Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!