Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Miso Ramen one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Miso Ramen Soup:

1. You need 1 clove of Garlic (finely chopped)
2. Prepare 1 piece of Ginger (finely chopped)
3. Prepare 1 tbsp of Sesame oil
4. Prepare 1/2 tsp of Dashi stock granules
5. You need 300 ml of Water
6. You need 1 of tablespoon, adjust (to taste) Blended miso

Step to make Miso Ramen Soup:

1. Add sesame oil to the finely chopped garlic and ginger, and saute over low heat.
2. When its fragrant, add 300 ml of water and the dashi stock granule Bring to a boil, and add the miso. Thats it!
3. I love fresh cilantro, so I added finely chopped leave
4. If Im out of both dried and fresh ramen noodles, I boil pasta with baking soda and use that instead.

So that’s going to wrap it up with this exceptional food Miso Ramen Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!