Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Japanese Chicken Wing Dish / Easy Teriyaki Garlic Salt. one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Japanese Chicken Wing Dish / Easy Teriyaki Garlic Salt:

1. You need 2 Lb of Chicken wing
2. It’s 1 of Lemon
3. You need of (Season chicken)
4. Prepare 1 Tsp of Salt
5. Prepare 1 Tsp of Grated garlic
6. You need of Black pepper as you like
7. You need 5 Tbs of Starch
8. It’s of (Teriyaki sauce)
9. Prepare 2 Tbs of Eel sauce
10. You need of White sesame as you like

Step to make Japanese Chicken Wing Dish / Easy Teriyaki Garlic Salt:

1. Cut the chicken wing open by knife for easy cooking inside. Put the chicken and (Season chicken) except starch in a bowl then mix it well.
2. Add starch into a bowl and mix it well. Preheat oil for deep fry to be 160℃。
3. This crunchy texture is the key for this recipe, so it will deep fry twice. First time is lightly then leave it for 10 minutes in room temperture.
4. Second time, heat the oil to be 190℃ then deep fry it to super crispy ! This recipe can be 2 kinds flavour it, the way it is garlic salt and teriyaki sauce.
5. 「Teriyaki Flavour」 Put the chicken as much as you need in a bowl, add the eel sauce and sesame seeds on it and mix it well. Garnish with lemon as you like on plate, Bon appetit !
6. You can find the eel sauce at Japanese food market. This recipe video is → Coozy Life chicken wing on my YouTube channel. Have a great your cooking time guys !

So that’s going to wrap it up with this special food Japanese Chicken Wing Dish / Easy Teriyaki Garlic Salt. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!