How to Cook Delicious Oven-baked Potato Chips

Recipes Oven baked

Oven-baked Potato Chips

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Oven-baked Potato Chip one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Oven-baked Potato Chips:
  1. It’s 3 medium of potatoes or sweet potatoes
  2. It’s 1/4 cup of oil
  3. Prepare 2 tbsp of seasoning salt (or lemon pepper)
Step to make Oven-baked Potato Chips:
  1. Preheat oven to 400°F.
  2. Thinly slice the potatoes (the thinner the better) and place in a sealable container or bag. Set aside.
  3. With a fork or whisk, mix together the oil and your desired spice (I prefer seasoning salt or lemon pepper). Note If using sweet potatoes, spices are optional.
  4. Pour over the potatoes, stirring continually to prevent the spices from settling in the oil.
  5. Seal your container/bag of choice and shake until potatoes are thoroughly coated.
  6. Dump onto baking sheet Aim for minimal overlap of chip 2 large baking sheets needed. (Note Line the baking sheets with parchment paper to aid in clean-up afterward)
  7. Place as close to the bottom element as possible (lower rack) and back at 400°F for 10-13 minute
  8. Remove and flip then return to the oven for another 10-13 minutes until lightly browned and crispy.
  9. Alternatively set oven to broil and place as close to the top element as possible (instead of flipping the chips). Monitor closely until lightly browned and crispy (about 5 minute Will depend on thickness of potatoes).
  10. Remove from tray and serve with desired salads and meat. (Great to spruce up a hot dog or hamburger lunch).

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