Recipe: Appetizing Gyūdon (Japanese Beef Bowl)

Recipes Gyūdon

Gyūdon (Japanese Beef Bowl)

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Gyūdon (Japanese Beef Bowl). one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Gyūdon (Japanese Beef Bowl):
  1. You need 1/2 of Yellow Onion
  2. It’s 1/2 of Carrot
  3. It’s 200 g of Beef slices
  4. Prepare 500 ml of Water
  5. Prepare 3 tbsp. of Bonito soup stock
  6. You need 3 tbsp. of Light soy sauce
  7. Prepare 1 tsp. of Sugar
  8. Prepare 1 tbsp. of Mashed ginger
  9. It’s of Some cooked rice
Step to make Gyūdon (Japanese Beef Bowl):
  1. Prep Chop onion, shred carrot, cut beef into small bite
  2. Marinate beef with 1 tbsp. soy sauce for 10 minute
  3. Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
  4. Add beef and mashed ginger into the pot and cook until beef is fully cooked.
  5. Pour on rice, server right away.

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