Recipe: Perfect Gyūdon (Japanese Beef Bowl)

Recipes Gyūdon

Gyūdon (Japanese Beef Bowl)

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Gyūdon (Japanese Beef Bowl). It is one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Gyūdon (Japanese Beef Bowl):
  1. Prepare 1/2 of Yellow Onion
  2. You need 1/2 of Carrot
  3. It’s 200 g of Beef slices
  4. You need 500 ml of Water
  5. It’s 3 tbsp. of Bonito soup stock
  6. You need 3 tbsp. of Light soy sauce
  7. It’s 1 tsp. of Sugar
  8. You need 1 tbsp. of Mashed ginger
  9. You need of Some cooked rice
Step to make Gyūdon (Japanese Beef Bowl):
  1. Prep Chop onion, shred carrot, cut beef into small bite
  2. Marinate beef with 1 tbsp. soy sauce for 10 minute
  3. Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
  4. Add beef and mashed ginger into the pot and cook until beef is fully cooked.
  5. Pour on rice, server right away.

So that’s going to wrap it up with this special food Gyūdon (Japanese Beef Bowl). Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!