Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Gyūdon (Japanese Beef Bowl). one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Gyūdon (Japanese Beef Bowl):

1. Prepare 1/2 of Yellow Onion
2. You need 1/2 of Carrot
3. Prepare 200 g of Beef slices
4. Prepare 500 ml of Water
5. You need 3 tbsp. of Bonito soup stock
6. Prepare 3 tbsp. of Light soy sauce
7. You need 1 tsp. of Sugar
8. It’s 1 tbsp. of Mashed ginger
9. Prepare of Some cooked rice

Step to make Gyūdon (Japanese Beef Bowl):

1. Prep Chop onion, shred carrot, cut beef into small bite
2. Marinate beef with 1 tbsp. soy sauce for 10 minute
3. Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
4. Add beef and mashed ginger into the pot and cook until beef is fully cooked.
5. Pour on rice, server right away.

So that’s going to wrap it up with this special food Gyūdon (Japanese Beef Bowl). Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!