Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mexican Steak Street Taco It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Mexican Steak Street Tacos:

1. Prepare 2 tbsp of reduced sodium soy sauce
2. You need 2 tbsp of freshly squeezed lime juice
3. You need 2 tbsp of canola oil, divided
4. It’s 3 cloves of garlic, minced
5. It’s 2 tsp of chili powder
6. It’s 1 tsp of ground cumin
7. Prepare 1 tsp of dried oregano
8. Prepare 1 1/2 pounds of skirt steak, cut into 1/2-inch pieces
9. You need 12 of mini flour tortillas, warmed
10. It’s 3/4 cup of diced red onion
11. Prepare 1/2 cup of chopped fresh cilantro leaves
12. Prepare 1 of lime, cut into wedges

Step to make Mexican Steak Street Tacos:

1. In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano.
2. Cut steak into 1/2 inch pieces or smaller
3. In a gallon size Ziploc bag or large bowl, combine soy sauce mixture and steak; marinate for at least 1 hour up to 4 hours, turning the bag occasionally.
4. Heat remaining 1 tablespoon canola oil in a large skillet over medium high heat. Add steak and marinade, and cook, stirring often, until steak has browned and marinade has reduced, about 5-6 minutes, or until desired donenes
5. Serve steak in tortillas, topped with onion, cilantro and lime.

So that’s going to wrap it up with this exceptional food Mexican Steak Street Taco Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!