How to Cook Yummy Traditional Algerian Dessert: غريبة

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Traditional Algerian Dessert: غريبة

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Traditional Algerian Dessert: غريبة. one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Traditional Algerian Dessert: غريبة:
  1. It’s 1 cup of cinnamon sugar
  2. It’s 2 tablespoons of salted butter
  3. Prepare 2 tablespoons of unsalted butter
  4. You need 1.5 cups of oil
  5. Prepare 3 cups of ground roasted almonds
  6. It’s 3 cups of flour
  7. It’s 0.5 teaspoons of baking powder
Step to make Traditional Algerian Dessert: غريبة:
  1. Whisk the cinnamon sugar, oil and butter.
  2. Add the ground almond, baking powder and Knead with your hand
  3. Let the dough rest for an hour.
  4. Shape the dough into small balls, and make a small indent. Place them in a pan.
  5. Cook at 150 degrees Celsius, until golden brown from the bottom.
  6. Add some cinnamon powder in the indent made. Enjoy.

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