Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Deep Fried Swai (Vietnamese Catfish). It is one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Deep Fried Swai (Vietnamese Catfish):

1. You need 2 lb of fresh or frozen Swai Filet filets thawed
2. Prepare 1/2 cup of yellow corn meal
3. Prepare 1/2 tsp of salt
4. Prepare 1/4 tsp of black pepper
5. Prepare 1/4 tsp of paprika
6. You need 1/4 tsp of garlic powder
7. Prepare 1 of oil for deep fryer

Step to make Deep Fried Swai (Vietnamese Catfish):

1. heat fryer to 350°F
2. rinse fish pat dry, place corn meal and seasonings in large brown paper bag add fish and shake
3. remove fish place in fry basket and deep fry until golden brown
4. remove from fryer serve immediately

So that’s going to wrap it up with this special food Deep Fried Swai (Vietnamese Catfish). Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!