Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Moti Pulao. one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

SooperChef.pk Presents Mutton Moti Pulao Recipe in Urdu/Hindi English. Learn how to make Easy Mutton Moti Pulao Recipe at Home. Moti Pulao, How to Make Restaurant Style Moti Pulao Recipe at Home With Quick and Easy Recipe.

Moti pulao recipe is a famous rice pulao in Pakistan. Rather than using pieces of meat, meatballs (kofta) are formed using beef mince which are then added in pulao. Ingredients for Paneer Moti Pulao Recipe.

The Ingredients needed to make Moti Pulao:

1. You need of Moti (Mutton Mince Balls) -
2. It’s 1 cup of mutton keema / mince
3. It’s 2 tbsp. of fried onion
4. It’s 2 tbsp. of fried onion
5. You need 2 tbsp. of roasted chickpea flour
6. It’s to taste of salt
7. You need 1 tsp. of ginger-garlic paste
8. It’s 1/2 cup of coriander mint leaves, chopped
9. Prepare 1 tbsp. of coriander-cumin powder
10. It’s 1 tsp. of red chilli powder
11. Prepare 1-2 of green chilies, chopped
12. You need 1/4 tsp. of pepper powder
13. It’s 1/4 tsp. of pepper powder
14. It’s 1 tsp. of kasuri methi, crushed
15. Prepare 1 tbsp. of raw papaya, grated / paste
16. You need 1/2 cup of yoghurt
17. Prepare as needed of oil to deep fry
18. It’s of Pulao -
19. Prepare 1 cup of Basmati rice, soaked for 30 minutes
20. You need 2 of green cardamoms
21. Prepare 2 tbsp. of ghee
22. Prepare 1 tsp. of shahjeera
23. It’s 1 inch of cinnamon stick
24. Prepare 2 of green cardamoms
25. Prepare 2-3 of green chilies, slit
26. Prepare 4 of cloves
27. You need 2 of bay leaves
28. It’s to taste of salt
29. You need 1/2 of javitri
30. You need 1 of onion, sliced
31. Prepare 1 tbsp. of ginger-garlic paste
32. You need 1 tbsp. of fried onion
33. It’s 2-3 of green chilies, slit
34. It’s to taste of salt
35. It’s 1 tsp. of kewra water
36. Prepare 1 tsp. of coriander leaves, chopped
37. Prepare 1 tbsp. of fried onion

Methi pulao recipe - Quick and easy methi pulao that is healthy, delicious and goes good in lunch box. Methi pulao recipe - quick, healthy and a mildly flavored rice cooked with fenugreek leave Learn to cook Mutton Moti Pulao Recipe with Sooperchef Mutton moti pulao recipe is another great addition to the long list of delectable rice recipes on the menu of sooperchef.pk. Moti Pulao by Chef Zakir Recipe of Moti Pulao by Chef Zakir in Dawat on Masala Tv.

Step to make Moti Pulao:

1. Moti - In a bowl, combine all the above mentioned ingredients (except oil). Divide into small equal size ball
2. Heat oil in a pan and deep fry them till light golden in colour. Drain on a kitchen towel and keep aside.
3. Pulao - Heat ghee in a pan and temper with bay leaves, cinnamon, cardamom, cloves, javitri and shahjeera. Saute for a few second
4. Add the onion and stir fry till light brown. Add the ginger-garlic paste and the green chilie Saute for a minute more.
5. Add the rice and continue to saute for 2-3 minute Add 1 1/2 cups hot water, kewra water and salt. Give it a stir and arrange the moti over it.
6. Pressure cook for 4-5 minutes on a low flame after the first whistle. When done, fluff it up with a fork and garnish with coriander leaves and fried onion. Serve with raita for a sumptuous meal. Happy Cooking !!!

Moti Pulao - Even if we have tried the most fascinating and delicious foods from around the globe, we still Moti Pulao, Stuffed Rice Chargha And Meringue Rice Pudding - Moti Pulao, Stuffed Rice. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle difference Moti pulao is truly a delightful Rice recipe with authentic Indian flavour

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