Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Upside Down Chicken Biryani. one of my favorites . For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Upside Down Chicken Biryani:

1. Prepare 1 cup of Basmati rice, soaked for 30 minutes
2. You need 500 gram of semi-dry cooked chicken
3. It’s 1/2 cup of coriander mint leaves, chopped
4. You need as needed of onion slices, tomato slices and hard boiled eggs to garnish
5. It’s 1 cup of fried onion
6. You need as needed of few fried cashew nuts to garnish
7. You need 1-2 tbsp. of ghee to drizzle

Step to make Upside Down Chicken Biryani:

1. Pressure cook the rice in 1 1/2 cups water for 1 whistle. Leave aside to cool a bit. Grease a large bowl of any shape with either melted ghee or butter.
2. Layer 1/3 of the boiled rice followed by 1/3 of the fried onion Arrange 1/2 of the cooked chicken followed by 1/2 of the chopped coriander mint leave
3. Now again arrange another 1/2 of the rice, followed by 1/2 of the fried onion Now in goes the leftover portion of the chicken, followed by the remaining coriander mint leave
4. The last layer should be of the remaining rice and the remaining of the fried onion While serving, heat through and flip it over on a serving dish.

So that’s going to wrap it up with this exceptional food Upside Down Chicken Biryani. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!