Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pineapple Upside Down Cake. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Pineapple Upside Down Cake:

1. It’s of Topping
2. You need 1/2 C of Butter
3. You need 3/4 C of Brown sugar
4. It’s 1 can of sliced pineapple
5. It’s of Cake
6. You need 2 1/4 C of flour
7. Prepare 1 1/2 C of Sugar
8. You need 3/4 C of Butter
9. Prepare 3/4 cup of Milk
10. It’s 3 of Eggs
11. You need 2 1/2 of
12. Prepare t of Baking powder
13. Prepare 1 t of vanilla
14. It’s 1/4 t of salt

Step to make Pineapple Upside Down Cake:

1. Heat oven to 350 F
2. Topping
3. Melt butter and mix in brown sugar
4. Place mixture on the bottom of a prebuttered pan
5. Place sliced pineapple on top in a single layer
6. Cake Mix cake ingredients and place on top of pineapples
7. Bake in oven for 45 minutes and turn over onto a plate while cake is still warm otherwise it will stick on pan.

So that’s going to wrap it up with this exceptional food Pineapple Upside Down Cake. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!