Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Pork Belly Asian Style. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Pork Belly Asian Style:

1. Prepare 2 1/2 lb of Pork Belly
2. Prepare of Marinade
3. You need 20 clove of garlic, crushed
4. Prepare 2 tbsp of coriander powder
5. It’s 2 tbsp of Gochujang
6. Prepare 2 tbsp of oyster sauce
7. You need 2 tsp of salt
8. It’s 2 1/2 tsp of ground black pepper
9. You need 2 tbsp of sesame oil
10. It’s 1 tbsp of ginger, crushed
11. You need 1/4 cup of white wine
12. You need 2 tsp of brown sugar

Step to make Pork Belly Asian Style:

1. Cut pork belly in about 3/4 inch strip
2. I mixed all the marinade ingredients, used a stock blender to chop and mix the ingredient It was still a little chunky, not a total puree.
3. In a bowl mix the pork belly strips and the marinade.
4. Let sit 3 hours or overnight.
5. When ready to cook, preheat oven to 350°F
6. Layout the pork belly strips on a cookie sheet. Place on a middle rack. Note - picture is of a single serving, not the whole recipe.
7. Cook 15 minutes, flip all strips over, bake an additional 15 minute
8. Serve immediately.

So that’s going to wrap it up with this special food Pork Belly Asian Style. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!