Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Vickys Banana Loaf Cake, GF DF EF SF NF. one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Vickys Banana Loaf Cake, GF DF EF SF NF:

1. It’s 280 grams of gluten-free / plain flour - unsifted
2. It’s 1/2 tsp of xanthan gum if using GF flour
3. You need 120 grams of white granulated sugar
4. Prepare 100 grams of soft brown sugar
5. It’s 1 tsp of baking soda
6. It’s 1 tsp of vanilla extract
7. Prepare 1/2 tsp of cinnamon
8. Prepare 1/4 tsp of nutmeg
9. It’s 115 grams of butter or dairy-free spread, melted
10. You need 2 of very ripe, large sized bananas, mashed well
11. You need 60 ml of - 80ml light coconut milk - a little extra for GF flour

Step to make Vickys Banana Loaf Cake, GF DF EF SF NF:

1. Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour
2. In a large bowl put all the dry ingredients
3. In another mix together all wet including the mashed banana
4. Add the wet to the dry bowl and mix until just combined, dont over mix
5. Bake for 60 - 70 minute If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean
6. Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely
7. Slice thickly and enjoy spread with some butter or chocolate spread.
8. You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs

So that’s going to wrap it up with this special food Vickys Banana Loaf Cake, GF DF EF SF NF. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!