Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Vickys Sage Onion Stuffing, GF DF EF SF NF. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Vickys Sage Onion Stuffing, GF DF EF SF NF:

1. It’s 50 g of sunflower spread
2. Prepare 1 tbsp of oil
3. Prepare 1 of large onion, finely chopped
4. Prepare 100 g of gluten-free breadcrumbs
5. Prepare 1 tbsp of fresh sage, finely chopped
6. You need 1 tsp of fresh parsley, finely chopped

Step to make Vickys Sage Onion Stuffing, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350F and grease a glass ovenproof dish
2. Melt the sunflower spread and oil together in a frying pan over a medium heat. Fry off the onion until softened
3. Stir in the breadcrumbs, sage and parsley. Season with some salt and pepper
4. Spoon into the glass dish and bake for 40 mins until turning golden. You can also roll into balls and bake in an oven tray, same timing and temperature
5. Serve with roast chicken, pork etc

So that’s going to wrap it up with this special food Vickys Sage Onion Stuffing, GF DF EF SF NF. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!