Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Vickys Halloween Poopy Cookies 💩 GF DF EF SF NF. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Vickys Halloween Poopy Cookies 💩 GF DF EF SF NF:

1. You need 240 g of gluten-free / plain flour (2 cups)
2. It’s 1/4 tsp of xanthan gum if using GF flour
3. It’s 200 g of granulated sugar (1 cup)
4. You need 200 g of soft brown sugar (1 cup)
5. It’s 130 g of cocoa powder (3/4 cup slightly rounded)
6. It’s 1 tsp of baking powder
7. Prepare 1 tsp of baking soda
8. Prepare 250 g of gold foil-wrapped Stork margarine, cubed (1 cup)
9. It’s 60 ml of light coconut milk (1/4 cup) plus extra as required
10. You need 1 tbsp of vanilla extract
11. You need 175 g of Enjoy Life chocolate chips (1 cup - optional)

Step to make Vickys Halloween Poopy Cookies 💩 GF DF EF SF NF:

1. Whisk the flour, xanthan gum if using, sugar, cocoa and baking powder together in a large bowl
2. Cut in the butter with a fork or pastry knife until the mixture resembles breadcrumbs
3. Add the milk and vanilla and mix to form a soft dough. Add only enough liquid to bring it together. If you add too much milk, add some more flour in. Fold in the choc chips if using
4. Wrap in clingfilm and refrigerate for 1 hour. At this point you can divide the dough and freeze half for another time
5. Divide the dough into balls around the size of a golfball, then roll each ball into an 8 inch long snake
6. Form the poop shapes on the baking sheet by winding the snakes around to form a snail out of half of their length. Dont leave a huge hole in the middle like shown (first batch mistake lol) or the cookies will sink down into it when baking. Coil them like snails then build on top
7. Continue to wind on top to fill in the gap. Pinch the tops to form the points (gross lol). Chill another 30 minutes
8. Preheat the oven to gas 6 / 200C / 400F and line a baking sheet with parchment paper. (This recipe makes 2 batches so if your oven is big enough, line 2 sheets)
9. Bake for 9 - 12 minutes until set
10. Let stand on the tray for 5 minutes then transfer to a wire rack to cool completely
11. When cooled, use a dab of piping icing for eyes or to stick eyes on if you want to

So that’s going to wrap it up with this exceptional food Vickys Halloween Poopy Cookies 💩 GF DF EF SF NF. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!