Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Shrimp Curry. It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Shrimp Curry:

1. Prepare 500 gms of shrimps
2. You need 1 of medium sized onion, finely chopped
3. You need 1 of tomato finely chopped
4. You need 1 teaspoon of crushed ginger and garlic
5. Prepare 5-6 pods of green cardamom, crushed
6. It’s 1 of black cardamom
7. Prepare 1-2 of black peppercorns
8. It’s 1 of bay leaf
9. You need 1-2 of curry pata / Sweet Neem leaves
10. Prepare 1 pinch of asafoetida
11. It’s 1-2 of green chillies sliced
12. Prepare to taste of Salt
13. It’s 1 teaspoon of red chilli powder
14. Prepare 1/4 teaspoon of turmeric powder
15. It’s to taste of Fresh coriander leaves finely chopped for garnish
16. Prepare 1/2 cup of water
17. It’s 1 tablespoon of mustard oil
18. You need 1/2 of “ cinnamon

Step to make Shrimp Curry:

1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
2. Turn on the flame and sauté the dry spices for a minute.
3. Add finely chopped onion and fry till they turn golden brown.
4. Add crushed ginger- garlic and sauté for a minute.
5. Add chopped tomatoe Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
6. Sauté till oil starts to separate. Add shrimp Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of
7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leave Serve with rice or naan.

So that’s going to wrap it up with this exceptional food Shrimp Curry. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!