
Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Shrimp Curry. one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients needed to make Shrimp Curry:
- It’s 6-8 of Medium-sized potatoes
- It’s 1 1/2 cup of Carrots
- It’s 1/2 of Onion (sliced)
- It’s 1 box of Curry paste (Golden Curry or your favorite curry paste.)
- It’s of Desired amount of salt
- Prepare of Desired amount of pepper
- You need of Desired amount of shrimp (fresh or frozen)
Step to make Shrimp Curry:
- In a large pot, add water according to curry box instructions, then turn heat on high.
- Wash, peel, dice your potatoe Once the water is boiled, add cubed potatoes and cook for 5-8 minutes, depending on the size of the potatoe Boil with pot lid on; stir occasionally.
- Thinly slice the carrots and add into the pot; cook for 6 minutes with lid on; stir occasionally.
- If you’re using frozen shrimp, (like I did) make sure to cook the shrimp in a separate pot or pan. Once shrimp as turned light pink, strain excess water; set aside.
- Cut the onion into long slices, then add into the pot; cook for 2 minute
- Reduce heat to medium-low, add curry paste. Once the curry paste has dissolved, add the shrimp. Add desired amount of salt and pepper.
- Turn off heat and place the lid on top. Let it rest for 8 minutes before serving.
- Serve with rice, or because of it’s thick consistency, it can also be enjoyed without rice.
- Fills your home with the smell of delight!
So that’s going to wrap it up with this exceptional food Shrimp Curry. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!