Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Braised Red Pork Belly. It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Braised Red Pork Belly:

1. Prepare 1 kg of pork belly
2. Prepare 1 of star anise
3. It’s slices of Garlic and ginger
4. You need Half of Tangerine peel
5. It’s of to taste
6. Prepare of rock sugar
7. Prepare of light soy sauce
8. Prepare of dark soy sauce

Step to make Braised Red Pork Belly:

1. Add water and put pork belly and boil for 5 min After that, remove and rinse in water then slice into big cube
2. Heat wok add oil and saute garlic ginger star anise tangerine peel, lastly add pork.
3. Pour 1 cup of water, light soy sauce, dark soy sauce and simmer for 30.min
4. When the sauce has almost dried out, add the caramelized rock sugar and turn the fire into low. Cook until sauce thickens and it coated the pork. Remove.

So that’s going to wrap it up with this special food Braised Red Pork Belly. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!