Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pineapple Upside down Cake. It is one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Pineapple Upside down Cake:

1. Prepare of Yellow cake
2. Prepare Can of pineapples
3. Prepare 3 of eggs
4. You need 1 1/2 c of water
5. You need 3 tbs of sour cream
6. It’s 1/2 c of oil
7. Prepare 1 c of brown sugar

Step to make Pineapple Upside down Cake:

1. In a lg bowl add, all ingredients mix well or, you can use your mixer
2. You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
3. Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy

So that’s going to wrap it up with this special food Pineapple Upside down Cake. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!