Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Fettuccine With Olive one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Fettuccine With Olives:

1. It’s 16 oz of fettuccine
2. You need 9 oz of canned sliced olives of your choice, drained
3. You need 2 tbsp of dried parsley
4. It’s 2 cloves of minced garlic
5. Prepare 1/4 cup of olive oil
6. You need 1/2 cup of water
7. Prepare 1 tsp of dried oregano
8. It’s 1/4 tsp of crushed red pepper flakes
9. Prepare 1/2 cup of grated parmesan cheese

Step to make Fettuccine With Olives:

1. Prepare pasta according to package direction Drain. Set aside.
2. Heat olive oil in a 2 qt saucepan over medium high heat. Add garlic. Sauté just until the garlic begins to brown. Stir in olives, parsley, water, oregano, red pepper flake Bring mixture to a boil, stirring occasionally.
3. Toss pasta with olive mixture. Sprinkle with parmesan. Serve.

So that’s going to wrap it up with this special food Fettuccine With Olive Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!